Shami kabab are patties traditionally made with minced meat and chickpeas (chana daal).
What could be a substitute for the chana daal that still produces reasonably similar results.
How to make shami kabab without chana dal
pulsessubstitutions
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Best Answer
More than likely another bean that has a firm texture like Chickpeas. People use black beans for vegetarian hamburgers because or their firmness.