Recently I found that popcorn is a fantastic snack, and incredibly cheap if you make it yourself.
There is only one problem… it seems that some of the popcorn pieces have a jaw shattering hard pieces hidden within them.
Is there a way to easily separate these or even preventing them whilst cooking them?
Best Answer
Shake the bowl containing the popcorn, the un-popped kernels should tumble to the bottom of the bowl.
Warning,there might be slightly popped kernels that should be eaten at all cost (the best part IMO).