I've got a bunch of grapes, with seeds. I need to seed them for a recipe. Cutting them in half and prying out the seeds with a paring knife makes me yearn for stringing beans. Any suggestions on how to get through this process faster?
What’s the fastest way to seed grapes (e.g., Concordes)
grapesseeds
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Best Answer
If you just need the pulp (for pie, ice cream, jam, etc...) then cook them down and run them through a food strainer.
If you need them raw, or halved/skins on, then find a good audiobook...