I got a pizza peel that feels like it is just plain wood. How can I protect it? I thought I heard somewhere to use some sort of oil.
Equipment – How to Protect and Maintain a Pizza Peel
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I got a pizza peel that feels like it is just plain wood. How can I protect it? I thought I heard somewhere to use some sort of oil.
Best Answer
Wood for culinary uses should be oiled with food grade vegetable oil
The olive oil from you pizza dough should be enough to keep it fine for many years
When not being used, make sure it is stored some where dark, dry, and not too warm. Make sure it is 100% clean and dry before you put it away